Curated Culinary Experiences

Palash Restaurant

Carefully curated menus incorporate locally sourced ingredients into exquisite dishes that reflect the locals and the world around them.

Fine dining experiences

Indulge Your Senses and Discover New Flavors

We are committed to create wonderful memories for all guests with every stay. Carefully curated menus incorporate locally sourced ingredients into exquisite dishes that reflect the locals and the world around them. Wherever you are in the world, we’ll take your taste buds on a journey they’ll never forget. Authentic flavors and culinary skills combine to create an unforgettable dining experience.

This gourmet restaurant has received numerous accolades, making it one of the highest-rated dining experiences in the region. Come and savor the surprising and seemingly endless flavors, and enjoy an unforgettable evening in an exquisite settings. 

Reservations
  • Phone: +91 75 189 72 113
  • Email: contact@kalawatigreens.com
  • Restaurent : Multicuisine
Opening Hours
  • Breakfast : Daily 8:30 till 11:30
  • Lunch: Daily 11:30 till 18:00
  • Dinner: Daily 18:00 till 22:00
Reservation By Phone

+91 75189 72 113

Check Our Top Rated Dishes

Selected Menus

STARTERS
Stuffed Paneer Tikka
Rs 349

Paneer, hung curd, crumbled paneer, garam masala, red chili powder.

Hara Bhara Kebab
Rs 249

Spinach, green peas, potatoes, green chilies, coriander leaves.

Murg-E-Tandoor
Rs 650

Chicken, yogurt, ginger-garlic paste, red chili powder, garam masala.

Chili Chicken Dry
Rs 349

Chicken, green chilies, bell peppers, soy sauce, ginger-garlic paste, onions.

MAIN DISHES
Paneer Labadaar
Rs 399

Paneer, tomatoes, onions, cream, cashews , assorted spices

Navaratan Korma
Rs 335

Mixed vegetables, yogurt, cream, cashews, spices.

Kashmiri Rogan Josh
Rs 549

Lamb /goat , yogurt, Kashmiri red chili powder, fennel seeds, garlic-ginger paste.

Mutton Korma
RS 549

Mutton, yogurt, onions, garlic-ginger paste, garam masala.

DESSERTS
Ras Malai
Rs 125

Chenna, milk, sugar, saffron, cardamom.

Sahi Tukda
Rs 99

Bread, milk, sugar, ghee, cardamom, saffron, nuts (like almonds and pistachios).

Imarti with Rabadi
Rs 317

Urad dal, sugar, saffron, ghee, cardamom, milk (for rabdi).

Moong Dal ka Halwa
Rs 315

Moong dal, ghee, sugar, milk, cardamom.

View The Full Menu
Meet Our Fine Dining Chef
“Come and taste the surprising and seemingly endless flavours and spend an unforgettable evening at Palash Restaurant. Experience our authentic delicacies and exquisite cocktails, as well as our warm and wholehearted hospitality.”

Pavan.P – Executive Chef

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